I’ve mentioned 1 sheet cardboard furniture studies as one of the RISD freshmen foundation projects, but one other great project was making furniture with lots of cardboard. I do not have any pictures from my time there, but Lazerian Studio has a great example with similar results. Oh the memories!
I’m off to nyc for the rest of the week for the wonderful GEL (Good experience Live) conference. Let me know if your there.
Right after that I’ll be scurrying off back to Boston for ROFLcon II for a rather fun 2nd day of the web in a room!
Several posts to follow, otherwise, lots of extra mini links on the facebook fanpage.
Fun, not sure why, but I can see having a spinning bookshelf in a house being interesting.
more pics after jump via david garcia
“EVOL is a berlin based street artist that transforms banal urban surfaces, into miniature architectural surfaces through pasting. using pasted paper, EVOL transforms electric boxes, small planters and other geometric city forms, into miniature apartment buildings and other structures. each piece of paper is printed with a repetitive pattern of flat gray walls dotted with plain window frames. once applied to a surface, the paper transforms the form into small building that EVOL often adorns with small characters. EVOL performs this process within different cities and has even been commissioned to do installations in galleries, where he was created entire blocks of miniature buildings.”
Mirrored pictures after jump via designboom
Wow! This fuzzy like cathedral of spiky seeds is awesome!
“With just under 2 weeks to go until the shanghai world expo 2010 opens, the UK pavilion has been complete and is being used for testing ahead of the event.
Designed by thomas heatherwick studio the 20 meter high cube like structure is pierced by 60,000 slim and transparent acrylic rods. the centerpiece of the pavilion is the seed cathedral, where visitors will be able to explore a variety of seeds of different plants featured on the end of each rod.”
mirrored pics after the jump via designboom
haha. If paper towels could talk. Please someone make a lineup of these…tissue paper, toilet paper, rolls, etc.
I’ve seen a variety of cool materials in my days but I’ve never thought about using one to act as a cup holder after pouring in a hot beverage as this Heatswell project by Amron does. I’m very curious to find out if the actual forms can be controlled. I’m guessing the forms don’t retract either, but if they did, I’d imagine a whole line-up of clothing that changed forms based on the humidity in ones environment. Watch the video above or here. (it gets much more interesting after 1:35)
Woa, awesome project, from way back in 1997. Making shoes to make everyone level. What are the social behaviors now…
“Berlin-based artist Hans Hemmert (famous for his work with balloons) threw a party where guests wore shoe-extenders to make them all the same height of 2 meters. Aside from bringing the partygoers all to a common eye level (and eliminating the awkward postures of party talk between the tall and the short), the gathering is lent an infographic nature by the shoes: all made from blue foam, the person’s real height is read in the visual uniformity of the sole instead of at the head—like a walking bar graph.
This (completely underpublished) project, entitled “Level,” is from 1997, produced for the Personal Absurdities show at the Galerie Gebauer Berlin. Finding it now, in 2010, I can’t help but read it as a design event, getting directly at the basic qualities that shape our interactions with others—what does it mean when we all share one height?
Hans Hemmert is part of the art collective Inges Idee. Check out their site for more amazing projects in public space.”
See it, spray it, bling it, eat it! Korefe makes some edible Silver and Gold paint, making sure to capture your guests curiosity! I want to eat silver cereal!
More pics after the jump.
Hidden within a quiet alley in Boston’s Leather District is a restaurant experience inside a cozy brick and beam environment with dim lights echoing eclectic music while your senses feast on intricate creations at a placed called O Ya .
I’d heard numerous rave reviews (nytimes , yelp) about O Ya since it’s opening 3 years ago, and with delight experienced what just might have been one of my favorite sushi meals in Boston. The combination of a warming environment, attentive personal service, a carefully crafted menu, and an execution to freshness and details made out for an fantastic experience… damn it was good!
Read the rest of the review after the jump which has several photos and reactions to each dish, including the full O Ya menu.
By far my favorite talk at this years TED was cell biologist Mark Roth talk about Suspended Animation! Unbelievable! TEDsters were running around the bar asking for Hydrogen Sulfide after the talk.
“Mark Roth studies suspended animation: the art of shutting down life processes and then starting them up again. It’s wild stuff, but it’s not science fiction. Induced by careful use of an otherwise toxic gas, suspended animation can potentially help trauma and heart attack victims survive long enough to be treated.”
Watch the video above or here.
One of my favorite talks at TED this year was Dan Barber talking about ecology in food, and in this talk, the amazing eco system of a fish farm. Watch it above or here.
“Chef Dan Barber squares off with a dilemma facing many chefs today: how to keep fish on the menu. With impeccable research and deadpan humor, he chronicles his pursuit of a sustainable fish he could love, and the foodie’s honeymoon he’s enjoyed since discovering an outrageously delicious fish raised using a revolutionary farming method in Spain.”
Also while watching this talk, I twittered out about his amazing talk on humane foie gras which is a pretty amazing story behind the history to foie gras and that it isn’t a French discovery… it’s Jewish. Watch the talk here.
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